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Look at this stuff. It is like Reed Canarygrass on steroids. In fact you can see it surrounded by RCG, which suddenly looks like Fine Fescue by comparison! I am seeing it here and there in the pastures because it came by seed from some Eastern WA hay I bought last February. I was running out of hay, just needed a few more tons. My local hay guy was out, so he trucked me over some first cutting hay that was pretty seedy. I noticed the milo-like seeds piling up in the barn under the hay troughs; and wondered what potentially monstrous thing I had brought in, and if I would regret it.

I think this is some hybrid variant of sorghum-sudangrass, but it is hella productive and the sheep really like it. I had seen a different version when I was at a KHSI Expo in Tennessee. We had toured a farm there where an NRCS guy had seeded it into his pastures. There, it looked nearly like corn, tall with very wide leaf blades. (Which is a reminder to us that corn is actually a strange species of grass.)

This has been a good summer for Sudangrass, hot and dry. Alas, I’m not sure if it’ll stick around, since it doesn’t like cold. But I won’t mind if it does!

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4033_WithLambs.jpgLambing finished up early May, except for the broken leg ewe, who was bred late January. She lambed this week, right on time, with a flashy set of twin ewelambs. (more…)

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I spotted this branding at the grocery store last winter. What in the world? A product of New Zealand, labeled as “Atkins Ranch- Founded in San Francisco 1989”. COOL seems like a good thing here, preventing defrauding the consumer into believing they are buying a local/domestic product when they aren’t. I can’t figure: are they hoping consumers will just be in a hurry and not notice this discrepancy? Or do they think consumers are that dumb? Are consumers that dumb? Or willing to purchase product that’s so deceptively labeled? If I were shopping for lamb at the store and saw this, it would annoy me and I would buy chicken instead.  (more…)

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I am feeling very nicely caught-up lately. On Sunday, I weighed all the lambs and also vaccinated them. Today after work, I mowed the chicken pen with the tractor. I love how neat and tidy it looks when the grass is short and the fencing is straight and taught. The chickens will enjoy the overturned goodies and new grass growth. You can see how tall the surrounding grass is already. In April, I was hand-wringing about too little forage for grazing when the ewes started lambing. Now, there is too much and it’s starting to seed out. It’s early for this, but the grass is likely somewhat stressed from a drought-ey May, so it decided to push out seed heads already. I’m not thrilled that the sheep are grazing stage III growth, but I’m also reluctant to cut any of it, lest we have more drought and this is my stockpile for the summer. So I’m working with it and the sheep are eating it, though I’m sure it’s not their favorite. It is so challenging to manage the timing of grazing just right. (more…)

Bobtail2.JPGOh, wow, it has been a long time since I have blogged! In the blink of an eye, lambing season has come and gone, and I should write more about that! But today, here are some prized trail cam photos of a sneaky wildcat that lurks on a woodsy trail behind our barn. I’ve been getting blurry half-shots of him for some time, and keep thinking “is that a bobcat?”. But for some reason, the camera doesn’t catch him as easily as it does coyotes, which constantly come and go, and frequently pose for portrait-quality shots. I almost wonder if I’m placing it too high to catch this shorty kitteh?  (more…)

Magnolia

Happy Spring. It’s the start of lambing season here. I’m disappointed in the poor grass growth, it’s been a cold season and the fields are barely ready to graze. Some years, I’ve had sheep in rotation by early March. But not this year. The sheep felt lucky, anyway, bursting out onto fresh grass on March 31st. I’m cringing at a forecast of ten days of rain, which could make for a muddy mess for lamb births. But, thus is the gamble of spring pasture lambing; and lucky I have a hardy breed of sheep.

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I am late working on my taxes and 2017 financial summary. But getting ‘er done. Today I calculated my Lamb Check-off fee and wrote my check. This is the remittance I’m legally obligated to send to the American Lamb Board to cover my slice of the pie of industry promotion. Fortunately for me, my slice of the pie is pretty small.

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